Mexican Wedding Cake Recipe

Here is some interesting Mexican wedding cake recipe collection. These are simple to prepare so you can try these recipes.

Mexican wedding cake is the best possible cake variety for a traditional wedding. Mexican wedding cakes are baked in the form of cookies. They are white in color with butter, nuts and vanilla as the main ingredients. These cakes were served to the guests in multi layered trays during the wedding time.

With the changing times, there have been many changes in the styles of preparation, as flavors like chocolate, butterscotch are added as well as tropical fruits like oranges, lime, pine apple, strawberry are also part of the recipe. A lot of versions of Mexican wedding cake are available in the market.


Mexican wedding cakes are served to the guests who come to bless the newly weds. These cakes symbolize the love care, sweetness and joy in the relationship of the couple. The wedding cake is prepared to share your happiness with the invitees and announce your union in a nuptial.

This cake is an epitome of celebration and center of attraction throughout the wedding. You can bake these cakes for your wedding and surprise your groom as well as the guest. They will remember this gesture for quite a long time and you will enjoy it.

You can either browse different sites online or find out information about different varieties of the Mexican cakes and the method to make it. They would also offer you tips and simple instructions to prepare your own wedding cake.

Another useful approach is to refer to the pictures of various wedding cakes and take ideas to bake your own cakes. You can also decorate them based on your ideas. The decoration on the cake should get along well with the theme and the decoration of the venue around.

You can use your own ideas or take reference from various pictures of the cakes. They would provide ideas to decorate and make you aware about the latest trends followed. You can either opt to select the cake online and order it. Another option is to find out a simple recipe to bake the cake and try to do it on your own.

Let’s take a look at some of the recipes of Mexican Wedding Cakes.

They are as follows:

1. Recipe of Mexican Teacakes:

The ingredients one requires to bake these cookies are as follows:

  • 2 cups of soft butter
  • 1 cup of confectioners’ sugar
  • 2 tea spoons of vanilla
  • 4 and half cups of all-purpose flour
  • Half tea spoon of salt
  • 1 cup of finely chopped nuts

Recipe is as follows:

  • Mix vanilla, sugar and butter together in a bowl. Mix until a fluffy batter is made.
  • In other bow, mix the flour, salt and nuts.
  • Combine the two mixtures in a large bowl; knead until dough is formed.
  • Make round balls of the dough and set them on a non sticky cookie paper.
  • Preheat the oven at 400degress and bake the cookies for 10-12 minutes
  • Leave the cookies for cooling
  • Once they are ready, roll them in sugar and serve.

2. Recipe of Pineapple Mexican Wedding Cake:

The ingredients one requires to bake these cookies are as follows:

  • 2 cans of crushed pineapple
  • 4 cups of sugar
  • 4 cups of flour
  • 2 tea spoon of baking soda
  • Half tea spoon of salt
  • 4 tea spoon of vanilla
  • 4 eggs
  • 2 cups of chopped pecans

Recipe is as follows:

  • Mix pineapple, sugar, vanilla and eggs in a bowl
  • Mix salt, flour, baking soda and pecans in other bowl.
  • Combine both the mixtures in a large mixing bowl
  • Empty the mixture in a non-sticky baking tray
  • Preheat the oven at 350 degrees and bake the cake for 40 minutes.
  • Once the cake is ready decorate it with icing made from sugar, butter and cream
  • Serve the cake